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Ravioli

Valicenti Ravioli
Valicenti Ravioli

VEGETARIAN

Sold in 12 oz. package
( 2 - 3 servings )

*KEEP FROZEN*

Valicenti Vegetarian Ravioli

Caramelized Butternut Squash (dairy free)

Simple yet perfect. Butternut squash roasted to a bronze crispness with copious amounts of extra virgin olive oil and a hint of our fresh rosemary and sage wrapped in a spinach pasta dough. (*Dairy Free)

$11.50
Valicenti Vegetarian Ravioli

Farm Herb Pesto w/ Garlic Confit & Local Ricotta (nut free)

Light and springy with our own fresh herbs pesto (NUT FREE), slow olive-oil-poached whole garlic and clean local ricotta with a hint of lemon zest wrapped in a lemon & herb flecked pasta dough.

$11.50
Valicenti Vegetarian Ravioli

Artichoke & Boursin

Rich yet bright, fresh flavor! Roasted artichokes with our own Boursin cheese. Creamy, garlicky with lots of our own fresh herbs wrapped in a spinach pasta dough.

$11.50
Valicenti Vegetarian Ravioli

Roasted Beet & Pecorino Toscano

A perfect marriage, our own sweet and earthy ruby beets with Pecorino Toscano wrapped in a beet pasta dough.

$11.50
Valicenti Vegetarian Ravioli

Moroccan Braised Carrot & Chickpea (dairy free)

One of our most popular flavors. Caramelized carrots, onions, garlic and tomato, rich and complex with deep roasted flavors, Moroccan spices, French herbs and plenty of extra virgin olive oil wrapped in a carrot pasta dough. (*Dairy Free)

$11.50
Valicenti Vegetarian Ravioli

Truffled Wild Mushroom

This is our best seller. Wild NH mushrooms sautéed in whole butter with shallot, garlic and thyme then deglazed with Marsala wine and simmered in a reduction of cream and mushroom stock. Finally blended with Umbrian black truffle shavings, fresh ricotta & Grana Padano cheeses and wrapped in a porcini pasta dough.

$12.50
Valicenti Vegetarian Ravioli

​Brown Butter & Sage Roasted Sweet Potato

Another best seller, our roasted sweet potatoes with velvety brown butter, fried sage, & Grana Padano wrapped in a carrot pasta dough.

$11.50
Valicenti Vegetarian Ravioli

Traditional Spinach

Traditional, does not mean boring! Garlicky sautéed spinach, ricotta, Grana Padano with a slight hint of nutmeg wrapped in a blonde pasta dough.

$11.50
Valicenti Vegetarian Ravioli

Local Ricotta & Grana Padano

A rich, simple, and delicious ravioli made using locally made Ricotta and authentic Grana Padano cheeses, wrapped in a blonde pasta dough.

$11.50
Valicenti Vegetarian Ravioli

Roasted Eggplant & Tomato with Local Mozzarella & Fresh Basil

With a distinct Southern Italian farmhouse kitchen sensibility, our own garlicky roasted eggplant and tomato combined with locally made fresh mozzarella and our own fresh basil, wrapped in a blonde pasta dough.

$11.50

CARNIVORE

Sold in 12 oz. package
( 2 - 3 servings )

*KEEP FROZEN*

Braised Pasture Raised Beef Ravioli (temporarily out of stock)

Butcher with Beef

A best seller with an incredible, big comfort food flavor!  Slow braised boneless short ribs with red wine, onion, demi-glace (seriously!) and a reduction of cream finished with grana padano cheese then wrapped in a blonde pasta dough.

(temporarily out of stock)

Brandied lobster Ravioli (temporarily out of stock)

Red Lobster

Parallel to none, we sauté fresh Maine lobster meat in whole butter with mirepoix vegetables, our own leeks and garlic then deglaze with brandy, add a reduction of cream and lobster stock then finish with copious amounts of our fresh herbs and Grana Padano cheese in a blonde pasta dough.

(temporarily out of stock)

GLUTEN-FREE RAVIOLI

Sold in 12 oz. package
( 2 - 3 servings )

*KEEP FROZEN*

*All our gluten free products are made using certified gluten free ingredients without corn or soy on dedicated machinery in a dedicated room for a complete separation from other pasta making operations. We don't mess around when it comes to food allergies and this is the best gluten free pasta you will ever eat!

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Gluten-Free Caramelized Butternut Squash (dairy free)

Just like our conventional ravioli version only gluten free! Butternut squash roasted to a bronze crispness with copious amounts of extra virgin olive oil and a hint of our own fresh rosemary and sage wrapped in a Gluten Free spinach pasta dough. (Dairy Free)

$13.25

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Gluten-Free Lemon Ricotta & Fresh Basil

A simple, bright and fresh flavor! Pillowy local ricotta blended with Grana Padano, our own fresh basil and a touch of lemon zest wrapped in a natural Gluten Free pasta dough.

$13.25

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Gluten-Free Roasted Portobello Mushroom w/ Gorgonzola

Rich and complex flavor, portobello mushrooms tossed with extra virgin olive oil, garlic, fresh thyme with a splash of worcestershire and a hint of dijon then roasted and combined with caramelized onions and creamy Gorgonzola Dolce then wrapped in a natural Gluten Free pasta dough.

$13.25

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