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Farm to Table


Not your ordinary farm since 2008.

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Farm to Table


Not your ordinary farm since 2008.

 

What we do

We farm our ingredients and partner with other small farms to source local, fresh, and high quality ingredients to make our unique and delicious ravioli, fresh pasta and sauces.

 
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HUNGRY YET?


Find us at a local farmers market or shop near you.

 

 

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HUNGRY YET?


Find us at a local farmers market or shop near you.

 

 

We're out there... you just need to find us

We'll help you get started. 


Farmers' Markets & LOCAL SHOPs

You can find us at farmers markets year round in New Hampshire and Massachusetts and in stores all around New England.
Click 'Find Us' for locations and details.


Us

You can purchase our sauces right from our website by visiting our online store.
If you happen to be in town and want to stop by and shop - you can do that too!
Just check our hours at the bottom of the webpage.


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How It's Done


From the farm to the kitchen - we make and package all of our products right out of our barn in Hollis, NH.

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How It's Done


From the farm to the kitchen - we make and package all of our products right out of our barn in Hollis, NH.

David Valicenti

CHEF OWNER

If he's not in the kitchen, he's in the fields, and if he's not there he's running around somewhere or selling you pasta at a local farmer's market.

THE CREW

JIMMY, SHAWN, MARTY, ANDREA, ERIN, EDDIE, AMANDA, ERIC, & MATT

They plant the seeds, pick the crops, cook in the kitchen, make your pasta, mix your gravy, package it all up, and sell it at farmers' markets.  These are the people who help make it happen.